BabelNet

bn:13963353n

Noun Concept

Categories: Corn-based sweeteners, Agrarian politics, Starch, Articles with short description, Japanese inventions

high fructose corn syrup Corn Sugar fructose-glucose Syrup glucose-fructose glucose-fructose syrup

High-fructose corn syrup, also known as glucose–fructose, isoglucose and glucose–fructose syrup, is a sweetener made from corn starch. Wikipedia

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High-fructose corn syrup, also known as glucose–fructose, isoglucose and glucose–fructose syrup, is a sweetener made from corn starch. Wikipedia

Processed corn syrup Wikidata

Any of many corn syrups that has undergone an enzymatic processing to convert some of its glucose into fructose to produce a desired sweetness. Wiktionary

Corn-based sweet syrup. Wiktionary (translation)

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Wikipedia

high fructose corn syrup

Wikidata

high fructose corn syrup

Wiktionary

high fructose corn syrup

Wikipedia Redirections

glucose-fructose, glucose-fructose syrup, Glucose/fructose, Glucose fructose, glucose–fructose syrup, Health effects of high-fructose corn syrup, health effects of high fructose corn syrup, HFCS, HFCS and health, high-fructose corn syrup, High-fructose corn syrup and health, High-fructose corn syrup in the United States, High-fructose maize syrup, High Fructose Corn Syrup, High fructose Corn Syrup, High fructose corn syrup and health, High fructose maize syrup, high fructose syrup, High frutose corn syrup, isoglucose, Safety of HFCS in the United States, US consumption of high-fructose corn syrup

Wikidata Alias

Corn Sugar, fructose-glucose Syrup, glucose-fructose syrup, HFCS, High-Fructose Maize Syrup, high fructose maize syrup, isoglucose, isosugar, Maize Syrup