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bn:14396734n
Noun Concept
Categories: Alsatian cuisine
EN
Alsatian cuisine  Cuisine of Alsace
EN
Alsatian cuisine, the cuisine of the Alsace region of France, incorporates Germanic culinary traditions and is marked by the use of pork in various forms. Wikipedia
Definitions
Relations
Sources
EN
Alsatian cuisine, the cuisine of the Alsace region of France, incorporates Germanic culinary traditions and is marked by the use of pork in various forms. Wikipedia
Cuisine of the Alsace region of France Wikidata
IS A
regional cuisine
German cuisine
French cuisine
HAS PART
sauerkraut
streusel
quenelle
Spätzle
FR
tarte aux quetsches
HAS KIND
choucroute garnie
INDIGENOUS TO
Alsace
Wikipedia
EN
Alsatian cuisine
Wikidata
EN
Alsatian cuisine
Wikidata Alias
EN
Cuisine of Alsace

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