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bn:23711262n
Noun Concept
Categories: Culture of Leyte (province), Visayan cuisine, All Wikipedia articles written in Philippine English, Philippine breads, Philippine cuisine
EN
roscas  Biscocho de rosca
EN
In Philippine cuisine, roscas or biscocho de roscas refers to a pastry cookie product from the province of Leyte, mainly from the towns of Barugo and Carigara, made from lard, anise, flour, sugar, butter and eggs. Wikipedia
English:
Filipino cuisine
Definitions
Relations
Sources
EN
In Philippine cuisine, roscas or biscocho de roscas refers to a pastry cookie product from the province of Leyte, mainly from the towns of Barugo and Carigara, made from lard, anise, flour, sugar, butter and eggs. Wikipedia
A Filipino cookie Wikipedia Disambiguation
IS A
pastry
HAS PART
anise
egg
lard
sugar
cereals' and pseudocereals' flour
COUNTRY OF ORIGIN
Philippines
Wikipedia
EN
roscas (Filipino cuisine)
Wikidata
EN
Roscas
Wikipedia Redirections
EN
Biscocho de rosca

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