bn:00007620n
Noun Concept
Categories: Foods with alcoholic beverages, French cakes
EN
baba au rhum  rum baba  Baba au Rhum cake  Babba  babbà
EN
A baba soaked in rum WordNet 3.0
Definitions
Relations
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EN
A rum baba or baba au rhum is a small yeast cake saturated in syrup made with hard liquor, usually rum, and sometimes filled with whipped cream or pastry cream. Wikipedia
A yeast cake soaked in a syrup containing rum. Wiktionary
Rum-soaked cake. Wiktionary (translation)
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WordNet 3.0 & Open English WordNet
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