bn:00007955n
Noun Concept
Categories: Articles with short description, French breads, French cuisine
EN
baguet  baguette  Bagette  baguettes  French baguette
EN
Narrow French stick loaf WordNet 3.0
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EN
A baguette is a long, thin type of bread of French origin that is commonly made from basic lean dough. Wikipedia
Long thin loaf of French bread. Wikipedia Disambiguation
A type of elongated french bread with a hard, crispy crust. OmegaWiki
A variety of bread that is long and narrow in shape. Wiktionary
WordNet 3.0 & Open English WordNet
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