bn:00007955n
Noun Concept
Categories: French cuisine, French breads, Articles with short description
EN
baguet  baguette  Bagette  baguettes  French bread
EN
Narrow French stick loaf WordNet 3.0
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EN
A baguette is a long, thin type of bread of French origin that is commonly made from basic lean dough. Wikipedia
Long thin loaf of French bread. Wikipedia Disambiguation
A type of elongated french bread with a hard, crispy crust. OmegaWiki
A variety of bread that is long and narrow in shape. Wiktionary
WordNet 3.0 & Open English WordNet
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