bn:03741687n
Noun Concept
Categories: Street food in Vietnam, Vietnamese-American cuisine, Sandwiches, Rice breads, Southeast Asian breads
EN
bánh mì  Bahn mi  banh mi  Banh mi pate  Bon mi
EN
In Vietnamese cuisine, bánh mì or banh mi is a short baguette with thin, crisp crust and a soft, airy texture. Wikipedia
Definitions
Relations
Sources
EN
In Vietnamese cuisine, bánh mì or banh mi is a short baguette with thin, crisp crust and a soft, airy texture. Wikipedia
Vietnamese bread or roll or sandwich Wikidata