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bn:00048115n
Noun Concept
Categories: German cakes, Stuffed desserts, Italian cakes, Articles with short description, American cakes
EN
jellyroll  Swiss roll  brazo gitano  Braç de gitano  Gâteau Mercédès
EN
Thin sheet of sponge cake spread with jelly and then rolled up to make a cylindrical cake WordNet 3.0
Definitions
Relations
Sources
EN
Thin sheet of sponge cake spread with jelly and then rolled up to make a cylindrical cake WordNet 3.0 & Open English WordNet
A Swiss roll, jelly roll, roll cake, cream roll, roulade or Swiss log is a type of rolled sponge cake filled with whipped cream, jam, or icing. Wikipedia
A rolled sponge cake filled with cream Wikipedia Disambiguation
A cake also known as jelly roll, roll cake, cream roll, roulade, Swiss log Wikipedia Disambiguation
Dessert Wikidata
A type of sponge cake rolled up into a cylinder, typically but not exclusively with jam or chocolate filling. Wiktionary
Type of sponge cake roll. Wiktionary (translation)
A cylindrical cake containing jelly (jam), often called a Swiss roll. Wiktionary
IS A
sponge cake
cake
HAS PART
flour
HAS KIND
tart
Colin the Caterpillar
DIFFERENT FROM
egg roll
roulade
Rocambole
WordNet 3.0 & Open English WordNet
EN
jellyroll, Swiss roll
Wikipedia
EN
Swiss roll
Wikidata
EN
Swiss roll
Wiktionary
EN
jellyroll, Swiss roll
Wikipedia Redirections
EN
brazo gitano, Braç de gitano, Gâteau Mercédès, Swiss Roll

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