bn:00068368n
Noun Concept
Categories: Austrian cuisine, Italian cuisine, Culinary terms, Italian meat dishes, Swiss cuisine
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roulade  roll
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A dish consisting of a slice of meat that is rolled around a filling and cooked WordNet 3.0
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A dish consisting of a slice of meat that is rolled around a filling and cooked WordNet 3.0 & Open English WordNet
A roulade is a dish of filled rolled meat or pastry. Wikipedia
A slice of meat that is rolled up, stuffed, and cooked. Wiktionary
WordNet 3.0 & Open English WordNet
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Wikipedia
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