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bn:00341415n
Noun Concept
Categories: All articles with dead external links, Milk, Sour foods, Articles with permanently dead external links, Fermented dairy products
EN
fermented milk products  fermented milk  fermented milk product  cultured dairy foods  cultured dairy product
EN
Fermented milk products or fermented dairy products, also known as cultured dairy foods, cultured dairy products, or cultured milk products, are dairy foods that have been made by fermenting milk with lactic acid bacteria such as Lactobacillus, Lactococcus, and Leuconostoc. Wikipedia
Definitions
Relations
Sources
EN
Fermented milk products or fermented dairy products, also known as cultured dairy foods, cultured dairy products, or cultured milk products, are dairy foods that have been made by fermenting milk with lactic acid bacteria such as Lactobacillus, Lactococcus, and Leuconostoc. Wikipedia
IS A
dairy product
milk
soft drink
fermentation in food processing
HAS PART
milk
Lactobacillales
HAS KIND
sour cream
sour milk
crème fraîche
skyr
kefir
+6 relations
HAS INSTANCE
Yakult
UZ
Chakka
DESCRIBED BY SOURCE
Armenian Soviet Encyclopedia
MATERIAL USED
fermented milk products
Wikipedia
EN
fermented milk products
Wikidata
EN
fermented milk, fermented milk product
Wikipedia Redirections
EN
cultured dairy product, cultured milk, fermented dairy, Fermented dairy comestible, fermented dairy product, fermented dairy products, fermented milk, fermented milk product, piimä
Wikidata Alias
EN
cultured dairy foods, cultured dairy product, cultured milk, cultured milk product, fermented milk products

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