bn:00069369n
Noun Concept
Categories: Meat industry, Cuisine of Northern Ireland, Sausages, All articles needing additional references, Types of food
EN
sausage  Smoked Sausage  Beef sausage  Boiled sausage  British banger
EN
Highly seasoned minced meat stuffed in casings WordNet 3.0
Definitions
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EN
Highly seasoned minced meat stuffed in casings WordNet 3.0 & WordNet 2020
Sausages are a meat product usually made from ground meat, often pork, beef, or poultry, along with salt, spices and other flavourings. Wikipedia
Food usually made from ground meat with a skin around it Wikidata
A length of intestine, stuffed with ground (organ) meat, and other ingredients. Instead of intestines, a different kind of wrapper can be used. OmegaWiki
A food made of ground meat (or meat substitute) and seasoning, packed in a section of the animal's intestine, or in a similarly cylindrical shaped synthetic casing; a length of this food. Wiktionary