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bn:02321937n
Noun Concept
Categories: German pastries, Choux pastry, Culture of North Brabant, Dutch pastry, 's-Hertogenbosch
EN
Moorkop  Mohrenkopf
EN
A moorkop is a traditional pastry from the Netherlands consisting of a profiterole filled with whipped cream. Wikipedia
Definitions
Relations
Sources
EN
A moorkop is a traditional pastry from the Netherlands consisting of a profiterole filled with whipped cream. Wikipedia
Pastry Wikidata
pastry Wikidata
IS A
pastry
HAS PART
chocolate
frosting
profiterole
sponge cake
whipped cream
COUNTRY OF ORIGIN
Netherlands
CUISINE
German cuisine
DIFFERENT FROM
chocolate-coated marshmallow treats
Bossche Bol
Moorkop
NAMED AFTER
Moor's head
Wikipedia
EN
Moorkop
Wikidata
EN
Mohrenkopf, moorkop

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